Juniper Cherry Sauce

herbs water element recipe water element Feb 12, 2022

Juniper Cherry Sauce 


1 Cup Dried Cherries 

2/3 Cup Water 

2/3 Cup red wine vinegar 

1/4 Cup homemade or store bought gin 

1/4 Cup sugar 

1 Tbs juniper berries 

1 Tbs black peppercorns 

Combine all ingredients in a saucepan and bring to a boil, reduce heat. Let cool then blend until smooth. Use as a glaze for roasting game or other meats or as a mop sauce & grilling glaze or a chutney to accompany vegetable dishes. 

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