Avocado Ceviche

recipe recipe wood element spring wood element Jan 18, 2021


  • 1 tbsp sea moss gel
  • 1 cup sea moss
  • 1 tbsp garlic powder
  • 2 tbsp lemon juice
  • 1 tbsp diced bilimbi
  • 2 tbsp diced bell pepper
  • Diced green onions to taste
  • 2 avocados


Prepare Sea Moss Gel ahead of time: Wash sea moss, Soak 12 hours, then Rinse again

Chop sea moss to small pieces, add 1.5 cup water and blend until smooth

Halve and score avocados vertically and horizontally and scoop into bowl, then add in:  diced bilimibi, bell pepper, lemon juice, sea moss and garlic powder.

Toss lightly to coat avocado and serve with green onion.


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